gluten free

Gluten Free Sugar Cookies

These gluten free sugar cookies are quite good. They have a light crunchy texture. The dough cannot be rolled like regular cookie dough. If you try to roll it out like you would with regular sugar cookie dough, it will crack. You need to press the dough out with the rolling pin first and then …

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Quick and Easy Fudge

After making fudge last year, I wondered if I could come up with a quicker and easier way to make fudge. The Peanut Butter Fudge from last year had me pondering if I could do something similar with chocolate. After a couple of tries, this fudge is what I came up with. It is a …

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Chocolate Swiss Meringue Buttercream Frosting

The frustrating frosting is frustrating no more! I have successfully made chocolate Swiss meringue buttercream frosting several times with the Fleischmann’s unsalted margarine sticks.* I want take a moment to give a quick thanks to David Lebovitz for taking the time last year to respond to my email about meringue buttercream. While he didn’t have …

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Dairy Free Chocolate Sauce

This a great dairy free chocolate sauce. It would be awesome on all sorts of desserts. 1 cup Dutch processed cocoa 1 cup water 2 cups granulated sugar 1/8 tsp salt 1 tsp vanilla extract ½ tsp coffee extract ·      Combine and whisk the cocoa, sugar, and salt in a pot. ·      Whisk in the …

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Dark Chocolate Fudge

Now that I have found dairy free chocolate and cocoa powder, I LOVE making all things chocolate. I have been messing around for the past week with a fudge recipe. Making things like fudge can be a little tricky. Usually they call for cream or milk, which thicken when you cook them. It’s the casein …

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Sloppy Joes

I am in the middle of writing a post about this past weekend, but here’s a little something for you in the meantime. dSometimes it’s nice to have an easy recipe to go to when things are hectic or you just don’t feel like doing a whole lot. It’s not uncommon to make sloppy joe’s …

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